Academics, food experts converge at Cotton University to discuss Assam’s indigenous food heritage
Santonu Goswami and Arvind Lakshmisha, along with other panellists, discussed the cultural, ecological, and nutritional significance of Assam’s food heritage, and more, as highlighted in Northeast Now.
Azim Premji University is organising the Festival of Life in Assam at Cotton University from 2 – 6 Feb 2026. This panel discussion was a precursor to the same.
