Delivery Apps, Social Media and Innovation: Three Mantras for Revival of Kochi’s Restaurant Industry
Given the current turmoil, the restaurant industry is likely to now focus on producing safe food and its delivery, writes Ann Mary Biju, in Citizen Matters.
Ann Mary Biju is an MA Development student at Azim Premji University. Read more such articles by our students here.
Note: Image used for representational purpose only. Source: Michael Baragwanath, Pixabay