Prateeti Prasad

Areas of Interest & Expertise

  • Educational Equity
  • School choice
  • Social justice Schooling
  • Nutrition and Education
  • Food Philosophy
  • Global Food Politics
  • Sustainability


Prateeti is a part of the Admissions Outreach team at the University.

She is a practitioner and researcher. Her specific interest areas include social justice schooling, equity in education and educational leadership. In addition to her research Prateeti assists with the academic administration at the School. 

She is currently working on a project that studies the links between nutrition and learning outcomes in young children. Prior to her time at Azim Premji University, Prateeti was a primary school teacher and school leader in Pune. She is a trained chef with a MA in Culinary Arts and Management. 


  • Ayyangar, S., Kashyap, S. N., Prasad, P., & Rishikesh B.S. (2020). School Choice and Implementation: Survey Evidence Across Indian States. Studies in Indian Politics.
  • Seshadri, S.R., Rishikesh B.S., Prasad, P.,& Patil S. (2020). Handling Classroom Hunger: A Comparison of Different Modes of Delivery of the MidDay Meal Program in Anekal Block, Karnataka (Working Paper No. 20). Azim Premji University.
  • Krishnaswamy, S., Prasad, P.(2018). Section 12(1)© of the Right to Education Act, 2009: Ensuring Diversity or a Private School Voucher System? The Right to Education Movements and Policies: Promises and Realities NORRAG special issue.